Comments on: Cherry Fluff Salad Recipe: How to Make This Easy Dessert 🍒

By: Ashton

Ashton — Tue, 23 Dec 2014 23:24:42 +0000

In reply to Maggie. Sound amazing!

By: Maggie

Maggie — Mon, 22 Dec 2014 00:14:35 +0000

The fluff salad I make uses sweetened condensed milk instead of pudding mix. Whole can sweetened condensed milk, cool whip, cherry pie filling, teaspoon vanilla or almond extract. (optional chopped walnuts)

By: Laura Blanton

Laura Blanton — Wed, 13 Nov 2013 20:35:06 +0000

This looks, and sounds wonderful! No worries about it not looking Christmasey. I can’t wait to try it. Thank you so much for sharing it.

By: Ashley @ Kitchen Meets Girl

Ashley @ Kitchen Meets Girl — Wed, 13 Nov 2013 18:12:43 +0000

It’s so pretty, Ashton – I love fluff salads!!

By: Laura @ Lauras Baking Talent

Laura @ Lauras Baking Talent — Wed, 13 Nov 2013 01:03:35 +0000

This salad looks amazing 🙂 Reminds me of one my grandmother use to make. Thanks for sharing.

By: Erin | The Law Student's Wife

Erin | The Law Student's Wife — Tue, 12 Nov 2013 14:11:59 +0000

My family DEVOURS fluff salads. They have such fond memories for me (every family reunion), but we usually go green with pistachio. Love mixing in the cherry and chocolate for some holiday flare. Yes, your fluff salad has flair.