{"id":17960,"date":"2019-03-08T04:00:24","date_gmt":"2019-03-08T08:00:24","guid":{"rendered":"https:\/\/www.somethingswanky.com\/?p=17960"},"modified":"2024-06-06T10:34:38","modified_gmt":"2024-06-06T14:34:38","slug":"lemon-cheesecake-with-blueberry-sauce","status":"publish","type":"post","link":"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/","title":{"rendered":"Lemon Cheesecake with Blueberry Sauce Recipe"},"content":{"rendered":"\n<p><em>Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. In other words, this is the ultimate spring and summertime cheesecake!<\/em><\/p>\n\n\n\n<h4 class=\"wp-block-heading has-text-align-center\" id=\"h-celebrate-lemons-with-us-in-this-roundup-of-our-best-lemon-desserts\"><strong>\ud83c\udf4b\ud83c\udf4b\ud83c\udf4b Celebrate LEMONS with us in this <\/strong><br \/><strong>roundup of our best\u00a0<a href=\"https:\/\/www.somethingswanky.com\/best-lemon-dessert-recipes\/\">LEMON DESSERTS<\/a>! \ud83c\udf4b\ud83c\udf4b\ud83c\udf4b<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" width=\"600\" height=\"900\" data-pin-url=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/?tp_image_id=17961\" data-pin-title=\"Lemon Cheesecake with Blueberry Sauce Recipe\" data-pin-description=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/PicMonkey-Image.png\" alt=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" class=\"wp-image-17961\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/PicMonkey-Image.png 600w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/PicMonkey-Image-500x750.png 500w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/PicMonkey-Image-150x225.png 150w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/figure><\/div>\n\n\n<h2 class=\"wp-block-heading\" id=\"h-ingredients-needed-for-lemon-cheesecake-with-blueberry-sauce\">Ingredients Needed for Lemon Cheesecake with Blueberry Sauce<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>graham crackers<\/li>\n\n\n\n<li>butter<\/li>\n\n\n\n<li>cream cheese<\/li>\n\n\n\n<li>eggs<\/li>\n\n\n\n<li>sugar<\/li>\n\n\n\n<li>sour cream<\/li>\n\n\n\n<li>lemons<\/li>\n\n\n\n<li>blueberries (likewise, you could also use other berries!)<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" width=\"620\" height=\"411\" data-pin-url=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/?tp_image_id=17962\" data-pin-title=\"Lemon Cheesecake with Blueberry Sauce Recipe\" data-pin-description=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-620x411.jpg\" alt=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" class=\"wp-image-17962\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-620x411.jpg 620w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-500x331.jpg 500w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-768x509.jpg 768w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-1536x1017.jpg 1536w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-2048x1356.jpg 2048w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5594-150x99.jpg 150w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/figure><\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" width=\"620\" height=\"936\" data-pin-url=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/?tp_image_id=17963\" data-pin-title=\"Lemon Cheesecake with Blueberry Sauce Recipe\" data-pin-description=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-620x936.jpg\" alt=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" class=\"wp-image-17963\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-620x936.jpg 620w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-500x755.jpg 500w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-768x1159.jpg 768w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-1017x1536.jpg 1017w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-1357x2048.jpg 1357w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-150x226.jpg 150w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5592-scaled.jpg 1696w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/figure><\/div>\n\n\n<h2 class=\"wp-block-heading\" id=\"h-recipe-tips-notes\">Recipe Tips &amp; Notes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>It&#8217;s important to leave the cheesecake in the oven after baking. Otherwise it will cool too quickly and crack.<\/li>\n\n\n\n<li>I love blueberries with lemon! However, don&#8217;t feel limited to just using blueberries. You could use raspberries and blackberries too!<\/li>\n\n\n\n<li>Using room temperature ingredients will also help prevent cracking. Additionally, it will significantly contribute to the creaminess of the cake.<\/li>\n<\/ul>\n\n\n<script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Lemon Cheesecake with Blueberry Sauce\",\"author\":{\"@type\":\"Person\",\"name\":\"Ashton\"},\"datePublished\":\"2020-02-17\",\"recipeYield\":8,\"description\":\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\",\"image\":[\"https:\\\/\\\/www.somethingswanky.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/DSC5593-scaled-720x720.jpg\",\"https:\\\/\\\/www.somethingswanky.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/DSC5593-scaled-720x540.jpg\",\"https:\\\/\\\/www.somethingswanky.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/DSC5593-scaled-540x720.jpg\",\"https:\\\/\\\/www.somethingswanky.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/DSC5593-scaled-720x405.jpg\",\"https:\\\/\\\/www.somethingswanky.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/DSC5593-scaled-735x487.jpg\"],\"recipeCategory\":\"4th of July\",\"prepTime\":\"PT30M\",\"cookTime\":\"PT45M\",\"performTime\":\"PT5H15M\",\"totalTime\":\"PT5H45M\",\"recipeIngredient\":[\"2 cups finely ground graham crackers (about 30 squares)\",\"1 stick (1\\\/2 cup) butter, melted\",\"1 pound cream cheese, room temperature\",\"3 eggs, room temperature\",\"1 cup sugar\",\"1 pint sour cream, room temperature\",\"1 lemon, zested\",\"2 teaspoons vanilla extract\",\"1 pint blueberries\",\"1 lemon, zested and juiced\",\"2 tablespoons sugar\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"In a mixing bowl, combine the ingredients with a fork until evenly moistened. Lightly coat the bottom and sides of an 8-inch springform pan with non-stick cooking spray.\",\"position\":1,\"name\":\"In a mixing bowl, combine the ingredients with...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_1\"},{\"@type\":\"HowToStep\",\"text\":\"Pour the crumbs into the pan and, using the bottom of a measuring cup, press the crumbs down into the base and up the sides. Freeze for 5 minutes.\",\"position\":2,\"name\":\"Pour the crumbs into the pan and, using...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_2\"},{\"@type\":\"HowToStep\",\"text\":\"Using an electric mixer, beat the cream cheese on low speed for 1 minute until smooth and free of any lumps. Add the eggs, 1 at a time, and continue to beat slowly until combined. Gradually add sugar and beat until creamy, for 1 to 2 minutes.\",\"position\":3,\"name\":\"Using an electric mixer, beat the cream cheese...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_3\"},{\"@type\":\"HowToStep\",\"text\":\"Add sour cream, lemon zest, and vanilla. Scrape down the sides of the bowl as needed. The batter should be well-mixed but not over-beaten. Pour the filling into the crust-lined pan and smooth the top with a spatula.\",\"position\":4,\"name\":\"Add sour cream, lemon zest, and vanilla. Scrape...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_4\"},{\"@type\":\"HowToStep\",\"text\":\"Bake for 45 minutes. Turn off the oven and let cool in the oven for 30 minutes. Transfer to the refrigerator, loosely covered, for at least 4 hours.\",\"position\":5,\"name\":\"Bake for 45 minutes. Turn off the oven...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_5\"},{\"@type\":\"HowToStep\",\"text\":\"In a small saucepan add all the ingredients and simmer over medium heat for 5 minutes or so until the fruit begins to break down slightly.\",\"position\":6,\"name\":\"In a small saucepan add all the ingredients...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_6\"},{\"@type\":\"HowToStep\",\"text\":\"Let cool for a few minutes before spooning over the cheesecake.\",\"position\":7,\"name\":\"Let cool for a few minutes before spooning...\",\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/#mv_create_513_7\"}],\"keywords\":\" 4th of july, blueberries, cake, cheesecake, cream cheese, dessert recipes, Favorites, graham cracker crust, graham crackers, lemon, sour cream, spring, summer\",\"aggregateRating\":{\"@type\":\"AggregateRating\",\"ratingValue\":\"4.3\",\"reviewCount\":7},\"url\":\"https:\\\/\\\/www.somethingswanky.com\\\/lemon-cheesecake-with-blueberry-sauce\\\/\"}<\/script>\t<section id=\"mv-creation-513\" class=\"mv-create-card mv-create-card-513 mv-recipe-card mv-create-card-style-centered mv-no-js mv-create-center-cards mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-720x720.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" alt=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-720x720.jpg 720w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-250x250.jpg 250w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-189x189.jpg 189w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-378x378.jpg 378w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-310x310.jpg 310w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-620x620.jpg 620w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-155x155.jpg 155w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-300x300.jpg 300w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-150x150.jpg 150w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-70x70.jpg 70w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-125x125.jpg 125w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-96x96.jpg 96w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-200x200.jpg 200w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-320x320.jpg 320w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-480x480.jpg 480w\" sizes=\"(max-width: 720px) 100vw, 720px\" data-pin-media=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled.jpg\"><div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Lemon%20Cheesecake%20with%20Blueberry%20Sauce\" data-mv-pinterest-img-src=\"https%3A%2F%2Fwww.somethingswanky.com%2Fwp-content%2Fuploads%2F2019%2F03%2FDSC5593-scaled.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Fwww.somethingswanky.com%2Flemon-cheesecake-with-blueberry-sauce%2F\"><\/div>\n<h2 class=\"mv-create-title mv-create-title-primary\">Lemon Cheesecake with Blueberry Sauce<\/h2>\n\n<div class=\"mv-create-times mv-create-times-4\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">8-16 slices<\/span>\n\t\t\t<\/div>\n\t\n\t\t\t\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Prep Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">30 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Cook Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">45 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-additional\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Additional Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-hours\">4 hours<\/span> <span class=\"mv-time-part mv-time-minutes\">30 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Total Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-hours\">5 hours<\/span> <span class=\"mv-time-part mv-time-minutes\">45 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake!<\/p>\n\t\t<\/div>\n\t\t<div id=\"mv-create-513\" class=\"mv-create-reviews\" data-mv-create-id=\"513\" data-mv-create-rating=\"4.3\" data-mv-create-total-ratings=\"7\" data-mv-rest-url=\"https:\/\/www.somethingswanky.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/www.somethingswanky.com\/wp-json\/mv-create\/v1\/creations\/513\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t\t<h4>Crust:<\/h4>\n\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t2 cups finely ground graham crackers (about 30 squares)\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 stick (1\/2 cup) butter, melted\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t\t\t\t\t\t\t<h4>Filling:<\/h4>\n\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 pound cream cheese, room temperature\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t3 eggs, room temperature\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 cup sugar\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 pint sour cream, room temperature\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 lemon, zested\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t2 teaspoons vanilla extract\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t\t\t\t\t\t\t<h4>Warm Lemon Blueberries:<\/h4>\n\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 pint blueberries\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 lemon, zested and juiced\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t2 tablespoons sugar\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<section id=\"mod-recipe-method-1\" class=\"o-Method\" data-module=\"recipe-method\" data-read-more-target=\"\">\n<div class=\"o-Method__m-Body\">\n<p><em>Preheat the oven to 325&ordm;F<\/em><\/p>\n<h4>For the Crust:<\/h4>\n<ol>\n<li id=\"mv_create_513_1\">In a mixing bowl, combine the ingredients with a fork until evenly moistened. Lightly coat the bottom and sides of an 8-inch springform pan with non-stick cooking spray.<\/li>\n<li id=\"mv_create_513_2\">Pour the crumbs into the pan and, using the bottom of a measuring cup, press the crumbs down into the base and up the sides. Freeze for 5 minutes.<\/li>\n<\/ol>\n<h4>For the Filling:<\/h4>\n<ol>\n<li id=\"mv_create_513_3\">Using an electric mixer, beat the cream cheese on low speed for 1 minute until smooth and free of any lumps. Add the eggs, 1 at a time, and continue to beat slowly until combined. Gradually add sugar and beat until creamy, for 1 to 2 minutes.<\/li>\n<li id=\"mv_create_513_4\">Add sour cream, lemon zest, and vanilla. Scrape down the sides of the bowl as needed. The batter should be well-mixed but not over-beaten. Pour the filling into the crust-lined pan and smooth the top with a spatula.<\/li>\n<li id=\"mv_create_513_5\">Bake for 45 minutes. Turn off the oven and let cool in the oven for 30 minutes. Transfer to the refrigerator, loosely covered, for at least 4 hours.<\/li>\n<\/ol>\n<h4 class=\"o-Method__a-SubHeadline\">Lemon Blueberry Sauce:<\/h4>\n<ol>\n<li id=\"mv_create_513_6\">In a small saucepan add all the ingredients and simmer over medium heat for 5 minutes or so until the fruit begins to break down slightly.<\/li>\n<li id=\"mv_create_513_7\">Let cool for a few minutes before spooning over the cheesecake.<\/li>\n<\/ol>\n<\/div>\n<\/section>\n\t<\/div>\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Ashton<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\n\t\t\t\t\t<span class=\"mv-create-category\"><strong class=\"mv-create-uppercase mv-create-strong\">Category:<\/strong> 4th of July<\/span>\n\t\t\n\t<\/div>\n\n\t<img decoding=\"async\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-735x487.jpg\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-735x487.jpg 735w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-500x331.jpg 500w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-620x411.jpg 620w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-768x509.jpg 768w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-1536x1018.jpg 1536w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-2048x1357.jpg 2048w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled-150x99.jpg 150w\" sizes=\"(max-width: 735px) 100vw, 735px\" data-pin-media=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled.jpg\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-love-lemon-me-too\">Love Lemon? Me Too!<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-check-out-my-favorite-lemon-recipes\">Check out my favorite lemon recipes!<\/h3>\n\n\n\n<p class=\"has-text-align-center\"><a href=\"https:\/\/www.somethingswanky.com\/lemon-blueberry-sweet-rolls\/\">Lemon Blueberry Sweet Rolls<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center\"><em>These sweet rolls were insanely delicious. The bread is tender and buttery and just melts in your mouth. And the lemon and blueberry flavors really come through perfectly, making this a gorgeous and delicious spring time breakfast or treat. The lemony frosting takes this whole thing over the top, and you will be licking the pan once they\u2019re gone!<\/em><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" data-pin-url=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/?tp_image_id=17964\" data-pin-description=\"Lemon Blueberry Sweet Rolls\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC_4822-620x936.jpg\" alt=\"Lemon Blueberry Sweet Rolls\" class=\"wp-image-17964\"\/><\/figure><\/div>\n\n\n<p class=\"has-text-align-center\"><a href=\"https:\/\/www.somethingswanky.com\/baked-lemon-poppyseed-donuts\/\">Baked Lemon Poppyseed Donuts<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center\"><em>These Baked Lemon Poppyseed Donuts were utterly AMAZING. It\u2019s sunny summer perfection in a donut. And if you don\u2019t own a donut pan\u2026don\u2019t worry! You can bake these as mini muffin \u201cdonut holes\u201d instead<\/em><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" width=\"620\" height=\"411\" data-pin-url=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/?tp_image_id=17965\" data-pin-description=\"Baked Lemon Poppyseed Donuts\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-620x411.jpg\" alt=\"Baked Lemon Poppyseed Donuts\" class=\"wp-image-17965\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-620x411.jpg 620w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-500x331.jpg 500w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-768x509.jpg 768w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-1536x1017.jpg 1536w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-2048x1356.jpg 2048w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC4750-150x99.jpg 150w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/figure><\/div>\n\n\n<p class=\"has-text-align-center\"><a href=\"https:\/\/www.somethingswanky.com\/when-life-gives-you-lemons\/\">Ina&#8217;s Lemon Cake<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center\"><em>Rich lemon cake that tastes incredible with my favorite cream cheese frosting and raspberries! A sweet lemon syrup drenches both layers of cake, and it is BY A MILE, the best part of this cake. So after the cake and after the lemon syrup goodness, comes the cream cheese frosting. It\u2019s fairly basic, just your standard cream cheese, butter, and powdered sugar frosting. But we\u2019re also adding a splash of REAL lemon juice, and that\u2019s the clencher. It brings all the elements of the cake together and perfectly balances the tart from all of the lemon.<\/em><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" width=\"620\" height=\"936\" data-pin-url=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/?tp_image_id=17966\" data-pin-description=\"Ina's Lemon Cake\" src=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC_8025-768x1160-620x936.jpg\" alt=\"Ina's Lemon Cake\" class=\"wp-image-17966\" srcset=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC_8025-768x1160-620x936.jpg 620w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC_8025-768x1160-500x755.jpg 500w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC_8025-768x1160-150x227.jpg 150w, https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC_8025-768x1160.jpg 768w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/figure><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":17967,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"tp_pinterest_hidden_image":40309,"tp_pinterest_force_pinning":"0","tp_pinterest_title":"","tp_pinterest_default_title":"Lemon Cheesecake with Blueberry Sauce Recipe","tp_pinterest_text":"","tp_pinterest_default_text":"Looking for ideas to make this 4th of July? Look no further as I'll teach you how to make the super-easy lemon cheesecake with a blueberry sauce that is sure to make your day extra special.","footnotes":""},"categories":[362,143,12,900],"tags":[339,393,299,224,195,643,312,355,644,244,270],"class_list":["post-17960","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4th-of-july","category-recipes","category-cake","category-desserts","tag-blueberries","tag-cake","tag-cheesecake","tag-cream-cheese","tag-favorites","tag-graham-cracker-crust","tag-graham-crackers","tag-lemon","tag-sour-cream","tag-spring","tag-summer","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50"],"_yoast_wpseo_metadesc":"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. The ultimate spring and summertime cheesecake, this recipe will please any crowd!","_yoast_wpseo_focuskw":"lemon cheesecake with blueberry sauce recipe","_yoast_wpseo_title":"","yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemon Cheesecake with Blueberry Sauce Recipe - Something Swanky<\/title>\n<meta name=\"description\" content=\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. 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The ultimate spring and summertime cheesecake, this recipe will please any crowd!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Something Swanky\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/somethingswankydesserts\" \/>\n<meta property=\"article:published_time\" content=\"2019-03-08T08:00:24+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-06-06T14:34:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1696\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ashton\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@https:\/\/twitter.com\/somethingswanky\" \/>\n<meta name=\"twitter:site\" content=\"@somethingswanky\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ashton\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/\"},\"author\":{\"name\":\"Ashton\",\"@id\":\"https:\/\/www.somethingswanky.com\/#\/schema\/person\/ca2f4ca46b4f6d5ed4eabe7fd3e3f5c2\"},\"headline\":\"Lemon Cheesecake with Blueberry Sauce Recipe\",\"datePublished\":\"2019-03-08T08:00:24+00:00\",\"dateModified\":\"2024-06-06T14:34:38+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/\"},\"wordCount\":370,\"publisher\":{\"@id\":\"https:\/\/www.somethingswanky.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled.jpg\",\"keywords\":[\"blueberries\",\"cake\",\"cheesecake\",\"cream cheese\",\"Favorites\",\"graham cracker crust\",\"graham crackers\",\"lemon\",\"sour cream\",\"spring\",\"summer\"],\"articleSection\":[\"4th of July\",\"All Recipes\",\"Cake\",\"Desserts\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/\",\"url\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/\",\"name\":\"Lemon Cheesecake with Blueberry Sauce Recipe - Something Swanky\",\"isPartOf\":{\"@id\":\"https:\/\/www.somethingswanky.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.somethingswanky.com\/lemon-cheesecake-with-blueberry-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.somethingswanky.com\/wp-content\/uploads\/2019\/03\/DSC5593-scaled.jpg\",\"datePublished\":\"2019-03-08T08:00:24+00:00\",\"dateModified\":\"2024-06-06T14:34:38+00:00\",\"description\":\"Smooth and creamy lemon cheesecake topped with a lemon blueberry sauce. 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