{"id":22307,"date":"2026-06-19T14:57:04","date_gmt":"2026-06-19T18:57:04","guid":{"rendered":"https:\/\/www.somethingswanky.com\/?p=22307"},"modified":"2026-06-19T14:57:04","modified_gmt":"2026-06-19T18:57:04","slug":"caramel-oreo-pie","status":"publish","type":"post","link":"https:\/\/www.somethingswanky.com\/caramel-oreo-pie\/","title":{"rendered":"Caramel Oreo Pie With Salted Chocolate Turtle Recipe"},"content":{"rendered":"\n

This Caramel Oreo Pie is melt-in-your-mouth good \u2014 and honestly, it might just be the best pie I’ve ever made. No joke!<\/em><\/p>\n\n\n\n

Dixie Crystals sponsors this post. All thoughts and opinions are my own.<\/strong><\/p>\n\n\n\n

BE SURE TO CHECK OUT ALL OF MY RECIPES ON THE DIXIE CRYSTALS WEBSITE!<\/h2>\n\n\n\n

If you like chocolate pie recipes<\/a> like this Chocolate Peanut Butter Pie<\/a>, you are going to LOVE this caramel oreo pie. From the easy oreo crust to the homemade caramel sauce and that rich chocolate ganache topping, you’ll savor each and every bite. And you’ll be pleasantly surprised at how simple this made-from-scratch caramel filling really is. No candy thermometer needed here \u2014 I promise!<\/p>\n\n\n\"Caramel\n\n\n

What’s in This Caramel Oreo Pie?<\/h2>\n\n\n\n

Okay, let’s talk ingredients \u2014 because this list is so short and so beautiful that you’ll literally want to run to your local grocery store right now. We’re talking Oreo cookies, melted butter, brown sugar, a cup of heavy whipping cream, and dark chocolate. That’s basically it! No egg yolks, no corn syrup drama, no fancy equipment like a spring form pan or tart pan required. Just pure, gooey caramel goodness in a chocolate cookie crust. The buttery caramel layer alone is worth every single minute of your time, and the colour contrast between the caramel layer and that dark melted chocolate ganache on top is absolutely stunning. Be still my heart! \ud83d\ude0d<\/p>\n\n\n\n

You can absolutely swap in golden oreos for a golden oreo crust if you want a slightly lighter base, or try a graham cracker crust if that’s what you’ve got. I also love this with a sprinkle of flaky sea salt or coarse sea salt right on top of the ganache \u2014 it makes the whole thing taste like those little turtle candies you can’t stop eating at the holiday season. \ud83d\udc22<\/p>\n\n\n

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  • Oreo cookies<\/li>\n \t
  • butter<\/li>\n \t
  • Dixie Crystals Light Brown Sugar<\/li>\n \t
  • Heavy Cream<\/li>\n \t
  • dark chocolate<\/li>\n<\/ul>\n\n